Lexington, October 16, 2025
News Summary
Critchfield Meats has launched a significant expansion in Lexington with the opening of a new 53,000-square-foot facility. This move aims to double production capacity and create new local jobs, reflecting the company’s commitment to quality service in the wholesale meat industry. The ribbon-cutting ceremony was attended by notable officials, marking a new chapter for the family-owned business that has been a staple in the community for over 50 years.
Lexington – Critchfield Meats has officially opened the doors to its new wholesale expansion in Lexington, marking a significant milestone for the family-owned business that has been serving the community for over 56 years. The company hosted a ribbon-cutting ceremony on Wednesday, attended by notable local and state officials, including Lt. Gov. Jacqueline Coleman and Mayor Linda Gorton.
Located in the former God’s Pantry building on Jaggie Fox Way, the new 53,000-square-foot facility aims to double the company’s production capacity, enhancing its ability to serve wholesale meats and catering services. The expansion comes as part of Critchfield Meats’ commitment to providing quality products to a broad clientele, including restaurants, universities, and grocery stores, not just in Lexington but across the Commonwealth of Kentucky and beyond.
Since commencing the expansion process in June, Critchfield Meats has also added eight new employees, contributing to local job growth and stability in Fayette County. The President of Critchfield Meats, Mark Critchfield, recalls the company’s humble beginnings, noting it was established by his parents in 1969 with a mere $1,000 loan.
Supporting the opening, Kentucky Agriculture Commissioner Jonathan Shell acknowledged the significance of local outlets for producers in marketing their products, while Commerce Lexington Board Chair Carla Blanton emphasized how the facility supports the agricultural technology sector and enhances regional food security. Lt. Gov. Coleman further affirmed that the expansion translates to job availability and community welfare.
Despite the positive developments, Critchfield remains cautious about the broader agricultural landscape, particularly the rising costs of beef. He pointed out that these increments are influenced by historically low herd levels and a growing population, presenting challenges for consumers and businesses alike. The company aims to continue its legacy while navigating these market dynamics.
As Critchfield Meats embarks on this new chapter, it remains focused on delivering a diverse range of meat products and services to its clientele, which includes fast-food outlets, casual dining restaurants, and academic institutions.
Background of Critchfield Meats
Founded in 1969, Critchfield Meats has built a reputation for quality and service in the meat supply industry over the decades. The company started with a modest loan and has evolved into a significant player within the local wholesale market. Through its commitment to quality and customer satisfaction, Critchfield has become synonymous with trusted meat products in Kentucky.
Future Outlook
With the new facility operational, Critchfield Meats is poised for further growth and community engagement. The expansion not only allows the company to increase its production capacity but also reinforces its role as a key player in supporting local agriculture and providing essential services to various sectors.
Key Features of the Expansion
- Location: Old God’s Pantry building on Jaggie Fox Way
- Facility Size: 53,000 square feet
- Production Capacity: Doubled
- New Jobs Created: 8
- Clientele: Restaurants, universities, grocery stores, fast food, and casual dining establishments
FAQ
What is Critchfield Meats?
Critchfield Meats is a family-owned meat processing and distribution company based in Lexington, Kentucky, serving wholesale meats and catering services since 1969.
Where is the new facility located?
The new facility is situated in the former God’s Pantry building on Jaggie Fox Way in Lexington, Kentucky.
How has the expansion impacted employment?
The expansion has led to the hiring of eight new employees since June, contributing to growth in local job opportunities.
What challenges does Critchfield Meats face?
The company faces challenges from rising beef costs, attributed to historically low herd levels and an increasing population.
Chart: Key Features of Critchfield Meats Expansion
| Feature | Description |
|---|---|
| Location | Old God’s Pantry building, Jaggie Fox Way, Lexington |
| Facility Size | 53,000 square feet |
| Production Capacity | Doubled |
| New Jobs | 8 New Employees |
| Clientele | Restaurants, universities, grocery stores |
Deeper Dive: News & Info About This Topic
HERE Resources
Critchfield Meats Inaugurates New Processing Facility in Lexington
Critchfield Meats Opens New Distribution Center in Lexington
Southern Cookhouse & Bar Set to Open in Lexington
Additional Resources
- WKYT: Family-Owned Company Doubles Production Capacity
- LEX18: Critchfield Meats Expands with New Facility
- Fox 56: Critchfield Meats Opens Expanded Distribution Center
- Kentucky.com: Rising Food Prices Challenge Eating Healthy
- Wikipedia: Agriculture in the United States
Author: STAFF HERE LEXINGTON KY STAFF
The LEXINGTON STAFF WRITER represents the experienced team at HERELexingtonKY.com, your go-to source for actionable local news and information in Lexington, Fayette County, and beyond. Specializing in "news you can use," we cover essential topics like product reviews for personal and business needs, local business directories, politics, real estate trends, neighborhood insights, and state news affecting the area—with deep expertise drawn from years of dedicated reporting and strong community input, including local press releases and business updates. We deliver top reporting on high-value events such as Woodland Art Fair, Crave Food and Music Festival, and Railbird Festival. Our coverage extends to key organizations like Commerce Lexington and Blue Grass Community Foundation, plus leading businesses in education, manufacturing, and technology that power the local economy such as University of Kentucky, Toyota Motor Manufacturing, and Lexmark. As part of the broader HERE network, including HEREBowlingGreen.com and HERELouisville.com, we provide comprehensive, credible insights into Kentucky's dynamic landscape.
