News Summary
SoulFeast Week in Lexington, Kentucky, scheduled from June 14 to June 23, celebrates Black culinary culture through food events and community involvement. The week features a farm dinner, a Juneteenth festival, and a Black Restaurant Week showcasing Black-owned eateries. Guests can enjoy special dishes made with locally sourced ingredients while engaging in charity initiatives. Notable events include a Cocktail and Cigars night and a Soulful Sunday Gospel Brunch, all aimed at enriching the local community and promoting Black chefs and restaurants.
Lexington’s SoulFeast Week Celebrates Black Culinary Culture with Food Events and Charitable Opportunities
SoulFeast Week is set to take place in Lexington, Kentucky, from June 14 to June 23, celebrating Black culinary culture and supporting Black businesses in the region. This vibrant week-long event aims to showcase the rich flavors and traditions of Black cuisine, all while providing opportunities for community engagement and charity.
The festivities will launch with a farm dinner and tour at Coleman Crest Farm on June 14, featuring renowned chef Isaiah Screech, a 2023 James Beard Award semi-finalist. Following this, the SoulTeenth Fest on June 15 at Moondance Amphitheater will celebrate Juneteenth, showcasing Black vendors, makers, and chefs. Between noon and 6 p.m., attendees can enjoy live music and entertainment, making for a lively and enjoyable day. An estimated 5,000 people are expected to attend the fest, with approximately 3,000 anticipated to flow through the venue continuously.
SoulFeast Week will feature Black Restaurant Week from June 17 to June 23, highlighting the contributions of Black-owned restaurants. During this week, participating establishments will offer special off-menu entrées for $12 each, with the unique stipulation that at least one ingredient in each dish must be sourced from Black Soil KY, a Black woman-owned organization dedicated to supporting Black farmers. The details of participating restaurants and their featured dishes will be revealed on June 10, adding to the anticipation of what culinary delights await attendees.
Event Highlights
In addition to the opening events, a variety of activities are lined up for the duration of SoulFeast Week. On June 15, the Cocktails and Cigars event will take place at Void Sake Company from 8 p.m. to 11 p.m., offering an evening of cigars, food, drinks, and games for guests. The following day, June 16, will feature a Rabbit Hole Juneteenth Hip-Hop Brunch at Lost Palm from noon to 4 p.m., combining delicious brunch offerings with live DJ music.
On the final day of the festival, June 23, a Soulful Sunday Gospel Brunch will occur at La Brasa Event Venue from 10:30 a.m. to 2 p.m. Guests can indulge in an array of food options, mimosas, and inspiring live gospel music, with chefs Antoinette Johnson and Danielle Connor at the helm of the culinary offerings.
Access and Donation Options
Guests attending various events throughout SoulFeast Week can choose from general admission tickets or utilize the Proud-to-Pay feature, allowing them to set their ticket price based on personal comfort levels. Additionally, attendees have the option to contribute beyond the ticket price through donations via Traditional Bank, further enhancing the charitable aspect of the event.
Conclusion
More details about events and participating restaurants during SoulFeast Week can be found on the official event website, providing further information on how to engage with and support the Black culinary community in Lexington. This week-long celebration promises to bring together food enthusiasts, local businesses, and community members in a joyous tribute to Black culinary culture and heritage.
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HERE Resources
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Support Local: Celebrate Black-Owned Food Businesses in Lexington
Additional Resources
- Spectrum News: SoulFeast Week in Lexington
- Kentucky.com: Black Restaurant Week
- GoBourbon: Dinner Pairing Event
- Wikipedia: Cuisine of the African Diaspora
- Google Search: Black Culinary Culture
